The origins of Mahou lie in Madrid, where this celebrated Pilsen-style lager has been synonymous with the city’s beer-and-tapas culture since it was first brewed in 1890 by the children of Casimiro Mahou, a French entrepreneur. It has a five-star taste and is brewed using premium Spanish and Bavarian hops and a century-old strain of brewer’s yeast. A hint of malted barley and a gentle bitterness combine for a clean refreshing flavour that makes Mahou the ideal companion for Spanish cuisine.
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Water, Malted Barley, Maize, Hops